> Alberta Premium 30 Year Old Limited Edition®
Crisp clean oak and fresh red cedar, ripe fruit, butterscotch, vanilla, grapefruit pith, simmering spices, and dusty rye. A quick explosion of flavour followed by a slow, complex reveal. Rich & Oaky. ★★★★★
> Alberta Premium aged 25 years (40% alc./vol.)
Sweet vanilla pods and fresh-cut lumber. A complex mosaic of flavours from cedar to tropical fruit set on a creamy base with hot pepper and a delicate underlying citric zest. Rich & Oaky. ★★★★★
> Alberta Premium Dark Horse 45% alc/vol
Whisky drinkers seeking richer, more robust, and more sophisticated flavours will find that Alberta Premium Dark Horse delivers exactly that – an extraordinary symphony of rye. ★★★★★
> Alberta Springs aged 10 years (40% alc./vol.)
Luscious and weighty with beautifully integrated aromatic spices and waves of white pepper. Sweet, like Mackintosh’s® toffee, vanilla and dried fruit. Citric zest, linen, some dustiness, and hints of oak. Spicy Rye. ★★★★☆
> Amherst Gate 40%
Sweet, peppery and hot with dusty old wood, citrus zest, and burnt toffee that ends with a refreshing grapefruit pithiness. It’s a bit spirity which is why it works so well in cocktails and highballs. ★★★
> Bison Ridge Special Reserve 8 Year Old (40% alc/vol)
Buttery caramels with refreshing bitters in an oaky, peppery, and weighty dram. Mouth warming, spicy and smooth as the proverbial silk. Simple, straight forward, and richly flavourful. ★★★★
> Black Velvet aged 3 years (40% alc./vol. (80 proof))
Candy, sweet, dark fruit, cream sherry, pepper and hot spices, dusty, floral rye, spirit, slight zestiness, and hints of fresh wood. Fruity and Spicy. ★★★
> Black Velvet Deluxe (40% alc./vol.)
Creamy caramel and hot pepper. Ripe dark fruit, citric zest, fresh-cut wood and hints of spirit. Mild rye spices – cloves, cinnamon, ginger. A bit under-stated. Spicy Rye. ★★★☆
> Black Velvet Reserve 8 years old (40% abv (80 proof))
Caramel and pepper dominate well-defined fruits, fresh oak, vanilla, rye spices and zesty undertones. Both dusty and oily. Rich and Round. ★★★★
> Black Velvet Toasted Caramel 35% alc/vol
Succulent buttery caramel cream, canned cream-style corn and Mackintosh’s toffee waft gently into softly glowing peppery rye spices.
> Bush Pilot’s Private Reserve (43% alc./vol.)
Crisp, clean, Canadian oak. Musty corn, cardboard, gentle caramels and vanilla. Herbal, slightly spicy and quite peppery with a cleansing citric pith. Malty & Dry. ★★★★☆
> Canadian Club 40 Year Old
Plums, prunes, black currents balanced with sweet butter tarts and baking spices and the warming glow of real black pepper. Silky mouthfeel with hints of oak but not the woodiness of long-aged whisky. ★★★★★
> Canadian Club aged 15 years (40% alc./vol.)
Creamy smooth and full-bodied. Peppery with subtle, understated fresh cedar, black fruits, caramel, musty corn, citric zest, and pith. Soft Corn. ★★★★☆
> Canadian Club aged 20 years (40% alc./vol.)
A weighty, highly integrated, and fruity synthesis of wood, toffee, vanilla, dusty rye, and baking spices, with developing hot pepper, dark fruits, prune juice, and citric zest. Rich & Oaky. ★★★★★
> Canadian Club Classic 12 year old (40% alc./vol.)
Sweet oak caramels and burnt sugar, raisins, prunes, and Christmas cake. Peppery with a slippery creaminess and underlying notes of clean oak. Fruity & Spicy. ★★★☆
> Canadian Club Dock No. 57 (40% alc/vol)
A typical fruity, rye-forward Canadian Club nose becomes sweet, hot, and spicy on the tongue. The most whisky like of the spiced whiskies with added notes of black licorice, Mom’s baking vanilla and a touch of clean oak.
> Canadian Club Reserve 10 years old (40% alc./vol.)
Sweet, peppery, and fruity, with a pleasing bitter zest. Hard, flinty, earthy rye tinged with cinnamon and ginger. Nice weight and creamy mouthfeel. Spicy Rye. ★★★★
> Canadian Club Sherry Cask (41.3% alc./vol.) Batch SC-018
Rich and very fruity– from raisins to peaches to berries. Sweet hot tobacco, black tea, pencil shavings, pepper and baking spices. Fruity & Spicy. ★★★★☆
> Canadian Hunter 40% alc./vol. (80 proof)
Faint spirit evolves into robust rye spices with rich butterscotch, hints of dry grain, and ripe dark fruits. Very flavourful and mouth-filling with sizzling pepper, fleshy dark fruits and lime peel. Spicy Rye. ★★★☆
> Canadian Mist (40% alc./vol. (80 proof))
Toffee sweet, vanilla, grassy with citric fruits, and a cleansing bitter lemon zest. Some earthiness, sour mash, rye grain and rye spices, with a youthful spirit. Malty & Dry. ★★★☆
> Canadian Mist Black Diamond (43% alc./vol. (86 proof))
Brio, cola, white pepper, ginger, sultanas, prunes, coconut, grapefruit zest and juice, dry grain, mash, and hints of fresh-cut lumber. Fruity & Spicy. ★★★☆
> Canadian Rockies 10 Year Old 40% alc/vol
An excellent example of a well-aged Canadian whisky with a bold display of gingery spice, pepper, exotic fruit – kumquats, passion fruit – and oak. Finishes with a slight pleasing pithiness. ★★★★☆
> Canadian Rockies 21 46%
The most appealing barrel tones accented by peppery spices, high fruity esters and dark fruits, in a lush, creamy body. ★★★★★
> Canadian Rockies 21 Year Old 40% alc/vol
Robust, yet elegant and fine. Continues to develop in the mouth and in the glass. Sip slowly for maximum pleasure. Red cedar, lilacs, kumquats, and spicy-hot pepper in a rich butterscotch. ★★★★★
> Caribou Crossing Single Barrel (40% alc./vol. (80 proof))
Creamy vanilla, a dusting of rye spices, bursts of citrus and a veritable tsunami of fresh-cut wood. Soft Corn. ★★★★★
> Century Reserve 21 year old (40% alc./vol.)
Rich in nuance and suggestion, though muted, this is about as complex as pure corn whisky gets, with bittersweet citric notes, lilacs, spices, fresh-cut wood, and hot pepper. Soft Corn/Rich & Oaky. ★★★★☆
> Century Reserve Lot 15/25 40% alc/vol
Charred oak, pencil shavings and silky tannins melt into sweet citrus fruit, marzipan, hints of flowers and a certain meatiness. Peppery baking spices. Finishes long and hot with woody undertones. A carpenter’s nirvana. ★★★★★
> Chinook 5 year old Canadian Whisky (40% alc./vol.)
Ripe fruit and stewed prunes with vanilla coconut custard, blistering hot spices and a nutty cereal side accented with rose water, dusty roads and hints of oak. Fruity & Spicy. ★★★☆
> Collingwood (40% alc/vol.) Canadian Whisky Review
Dark fruits, Concord grapes, roses and spring flowers with a rich and creamy mouthfeel. Split cherry firewood with earthy rye and tingling hot pepper. Floral & Fragrant. ★★★★
> Collingwood 21-Year-Old Canadian Rye
Mellow, smooth and oh so robust with dark and sour rye bread, floral tones, something like licorice, and loads of herbal notes. The smoothest of the smooth. ★★★★☆
> Coyote Ugly Canadian Whisky (40% alc/vol)
Scotch snobs who rely on age statements to tell them if they like what they are drinking take note: Coyote Ugly is one three-year-old shooting whisky that is simply loaded with flavour. Loaded! Recommended. ★★★☆
> Crown Royal Black 45% alc./vol. (90 proof)
Rum-soaked Christmas cake. Creamy, with vanilla, hot pepper, ginger, dark fruit, orange bitters, Bourbon, charcoal, oak, and floral notes. Rich and Round. ★★★★
> Crown Royal Blenders Mash 40%
Fruity/floral esters, vanilla, green apples, nutty and creamy with clean grain and oak tannins. A silky smooth and very approachable whisky. ★★★★☆
> Crown Royal Bourbon Mash 40%
High esters, vanilla, green apples, nutty and creamy with oak tannins. A silky smooth Canadian whisky in the bourbon vein. ★★★★☆
> Crown Royal Cask No. 16 (40% alc./vol.)
Peaches, apricots, Concord grapes and Port wine with rye spices, hot white pepper, peach pits and bitter lemon. Fresh-cut lumber. Fruity & Spicy. Last Call – 2013. ★★★★☆
> Crown Royal Cornerstone Blend 40.3%
Spicy, sweet, fruity and floral. Rye spices, rye grain and fresh-cut cedar. The fruity notes turn tropical with mango, papaya and bananas. Chocolate tones that linger just below the surface fade slowly away.
> Crown Royal Fine De Luxe from 1963 (40% alc./vol.)
A complex synthesis of ginger, clove oil, hot white pepper, cedar lumber, and prunes, with fresh spring lilacs and pansies and wilted tobacco. Caramel, vanilla and cooling citric pith. Rich & Oaky. ★★★★★
> Crown Royal Limited Edition (40% abv)
Controlled, elegant, creamy, and balanced with nutmeg, cloves and ginger, hot pepper and peppermint, green and ripe apples, floral bourbon-like vanilla and oak, cereal, and orange bitters. Spicy Rye. ★★★★☆
> Crown Royal Northern Harvest Rye 45%
Sweetness and apple pie with hints of roses that develop tingly spices, crispy wood and typical rye fruitiness. Smooth vanilla pudding with a buttery finish. ★★★★★
> Crown Royal Texas Mesquite 40%
Vanilla sweet with a mesquite-smoke undercurrent. Barrel spices with clean dry oak and typical Crown Royal creaminess. ★★★★
> Crown Royal X.O.
The smoothest Crown Royal ever, except for the 1939 original. Rich and creamy in the mouth with clean wood, leather, tobacco and ripe black fruits Some berry notes and sizzling gingery pepper. ★★★★★
> Crown Royal XR – Extra Rare (40% alc./vol.)
A rich, weighty, hugely complex and skillfully structured whisky displaying ripe red fruit, fresh-cut oak, hot spices, dry grain, and violets. Rich & Oaky. ★★★★☆
> Crown Royal XR LaSalle Canadian Whisky
★★★★☆ Prune juice, sweet sherry and black fruit with spicy heat, clean oak and a delectable mix of clean farm smells and coniferous forest. Rich and creamy with a dash of black licorice.
> Danfield’s Limited Edition 21 years old (40% alc./vol.)
Classic rye spices—cinnamon, cloves, ginger, and pepper—all brought together in a lumber yard. Sweet, fragrant wood with a tangy citric zest and lots of weight. Rich & Oaky. ★★★★☆
> Dillon’s – The White Rye 40%
Dillon’s unaged Canadian rye grain spirit is handcrafted in a copper pot still, from 100% Ontario-grown rye, without being aged in wood, thus showcasing the pristine flavours of the rye grain itself.
> Dillon’s Rye Whisky 59%
Hot, and sweet with dark fruits, creamy cereals, hints of pansies. Burley tobacco takes it into the lower registers as do hints of oak. A bright, lively, potent, but not overly complex whisky, with a sweet and fruity finish.★★★★☆
> Dock 57 Blackberry 40% alc/vol
Blueberries, grape popsicle, sweet simple syrup and maybe just a hint of clean oak in a whisky liqueur-cum-ice-cream-topping designed for summer patio or winter hot spot bliss.
> Forty Creek Barrel Select (40% alc./vol.)
Creamy, sweet corn whisky with dusty, earthy rye, ripe red fruits, sherry, sweet-and-sour sauce, floral perfume, ginger, cinnamon, hot pepper, and hints of citric peels. Fruity & Spicy. ★★★★
> Forty Creek Confederation Oak Reserve (40% alc./vol.)
Butterscotch, fresh-cut wood, toasted oak and wood smoke. Sweet vanilla, berries, barbeque sauce, mash, granola. Restrained, but full-flavoured. Rich & Round. ★★★★☆
> Forty Creek Copper Pot Reserve 43% alc/vol
Rich toffee and searing chili peppers with bursting rye spices, rye grain and bitter orange. A delicate floral touch with oaky maple syrup. Rich and hearty. ★★★★
> Forty Creek Cream Liquor 17% alc/vol
John K. Hall looked to Ireland for inspiration when crafting one of his latest creations, a cream liquor, made with fresh Ontario dairy cream in a base of Forty Creek whisky.
> Forty Creek Double Barrel Reserve (40% alc./vol.)
Toasted oak sugars, vanilla, hot pepper, mustard, and ginger. Lemon cream, sweet- and-sour rye, dry grain, new sawdust, fresh fruit, and a citric zestiness. Almost chewy. Soft Corn. ★★★★☆
> Forty Creek Heart of Gold 43% – Preview
Oh my, what wonderful whisky! On-line reservations from Monday, May 27th to Friday, June 21st, 2013. After that you take your chances.
> Forty Creek John’s Private Cask No. 1 Review
Bursting gingery spice bombs, dark fruits, clean sweet wood, and crème caramel. A spice
“Monster.” Sultry fruits and dusky rye spices like fireworks in an ancient muggy rainforest. Spicy Rye. ★★★★★
> Forty Creek Port Wood Reserve 2012 45% alc/vol
Full-bodied with floral rye, black fruit, herbs, butterscotch, licorice root, celery, gunpowder, & old Madeira. Spiced fruit berries, apple cider, sweet pipe tobacco, clean oak, peppery cloves and cinnamon hearts. ★★★★★
> Forty Creek Three Grain Harmony
Mountains of dark fruit, toffee, and crispy oak burst to life amidst searing peppers. The initial boldness is then tempered with a delicate range of fruits, spices and floral notes. Complex. ★★★★★
> Gibson’s Bold 8 year old 46%
Redolent of rum, kola beans, vanilla, and sweet rye on the nose and the ever-so-robust palate. Sizzling spices spiciness and the classic Gibson’s grapefruit pith finish. ★★★★
> Gibson’s Finest aged 12 years (40% alc./vol.)
Crème brûlée, oak, cedar, spicy pepper, cloves, citric zest, black fruits, strawberries and cream. Masterfully balanced and seamlessly integrated. Rich & Oaky. ★★★★
> Gibson’s Finest Rare 12 – Canada Day 2018 40%
Butterscotch, crisp clean oakiness, peppery spice, citrus fruit. Creamy with baking spices, then bitter citrus pith and black tea. ★★★★
> Gibson’s Finest Rare Bourbon Cask (40% alc./vol.)
Creamy, soft, round and smooth. Fresh-cut wood, caramel, and vanilla. Hot peppery spices, a slight saltiness, and gentle citric zest. Mildly floral and fruity. Soft Corn. ★★★★
> Gibson’s Finest Sterling (40% alc/vol)
Rich and creamy mouthfeel with a plethora of sweet fruits and berries, citric zest and pith, a nuttiness, black pepper, and hints of spirit. Soft Corn. ★★★★
> Gibson’s Finest 100th Grey Cup Limited Edition
Spicy rye, butterscotch, and vanilla fudge, with glowing with heat. Hot pepper is softened by vanilla ice cream and fresh dairy butter. Real maple sugar and real maple syrup accentuate clean wood.
> Gibson’s Finest Rare 18 years old (40% alc./vol.)
Sweet, spicy oak and pine sawdust, rich in toffee, vanilla, and hot spicy pepper. Biscuits, with typical rye dustiness, spice, fruit, and just a drop of pickle juice. Rich & Oaky. ★★★★★
> Glen Breton Battle of the Glen (43% alc./vol.)
A complex interplay of fresh fruit, spring flowers, nutty grain, and hot white pepper all kept in place by the pith of white grapefruit. Floral & Fragrant. ★★★★☆
> Glynnevan Cabot Triple Barrelled Canadian Rye 45%
Sweet heat and very flavourful. Rich dark rum brisk spices and strong barrel tones with camphor and cinnamon. Body is robust and muscular body. ★★★★☆
> Golden Wedding 40% abv
Hot, peppery and slightly spirity. Rich in toffee, with hints of burnt caramel and nutty dry grain. Dusty rye with earthy and flinty overtones and hints of pickle juice. Cooked fruit and hints of flowers. ★★★☆
> Gooderham & Worts
Warm floral tones, fresh-baked bread, clean but creamy palate with nutty dry grain, and a warming glow in the throat. ★★★★★
> Gooderham & Worts (44.4%)
Pansies, clean, crisp oak, dry grain, dark fruits and pithy citrus notes. Tightly integrated and very complex. Great Canadian whisky. ★★★★★
> Gooderham & Worts Little Trinity 17yo
Clean wood, vanilla, crème brulée, dried candied fruit, smoldering rye spices, creamy corn and delicate barrel notes. ★★★★★
> Gooderhams Centennial 15yo
Dark fruits, wet slate, sweet spices and assertive pepper. Sweet, crisp and slightly pulling. Great complexity and tightly balanced. Fruity, silky, long and clean. ★★★★★
> Grand Grizzly (40% Alc/Vol)
Black pepper and an earthiness reminiscent of agave spirit give way to hard and gingery rye while citrus zest, with dark fruits, real black pepper, and dashes of pickle juice meld into cold wet slate. ★★★★
> Highwood 25 Year Old Calgary Stampede Whisky
Vanilla ice cream with butterscotch pudding and real maple syrup. Fresh, sweet red cedar and weathered wood, dried cloves, sweet grapefruit juice. ★★★★★
> Highwood Canadian Maple Whisky 22% alc/vol
What’s a visitor to bring home from a visit to Canada? The easy answer is maple syrup. The whisky lover’s answer is Highwood’s maple whisky.
> Highwood Ninety 20 Year Old (45% alc/vol)
Rich, luxurious and creamy sweet with dark fruit, maple cream, cooked corncobs, hot peppermint candy and both sweet and savoury spices. Huge, complex and simply gorgeous. ★★★★★
> JP Wiser’s 18 Year Old
Complex, balanced and elegant with green apples, clean lumber, peppery spices, butterscotch, vanilla, barrel notes, cigar box, and dried baking fruits. Typical Canadian citric zest finish. ★★★★★
> JP Wiser’s Canada 2018 – 43.3%
Round, creamy butterscotch, fragrant flowers, clean wood, sweet baking spices, then peppery rye fading into a sweet citrus flavours. ★★★★★
> JP Wiser’s Hopped Whisky (40%)
Canvas and burlap with heavy fall flowers and dry brown hay. The palate begins with burnt caramel, searing spices and ripe orchard fruits and ends in a long juicy finish with a slight bitterness that integrates IPA hops and citrus pith. ★★★★☆
> JP Wisers 35 Year Old – 50% abv
Fruity floral tones, oak, tobacco, sweet grain, and brisk and glowing peppers. Hints of hay and green grass. Soft waxy finish. ★★★★★
> JP Wisers Last Barrels 45%
Floral fruity esters, sweet butterscotch, balsam, crisp clean wood, tobacco, vanilla, dark fruits, silky corn and lively peppers The glories of great spirit matured slowly. ★★★★★
> JP Wisers Seasoned Oak 48%
Clean dry exotic woods, dried figs, marmalade, brisk peppers and rye spices, Bounty chocolate bars, fresh firewood. Very unusual. ★★★★★
> JP Wiser’s Double Still Rye (43.4%)
Big whisky with butterscotch, bracing hot peppers, sweet baking spices, dried grain, roasted chestnuts, dried fruit, and coffee beans. ★★★★☆
> Lohin McKinnon 43%
Malty with cereal notes, mild honey, tree fruits, gentle spices and a creamy mouthfeel. ★★★☆
> Lord Calvert Canadian (Seagram’s 1970-80s) 40% alc./vol.
Maple butter, vanilla, and butterscotch. Dry wood, shellac, cedar, apricots and lilacs. Fresh-churned butter. Balanced, simple, and very flavourful. Soft Corn. ★★★☆
> Lot 40 (43% alc./vol.)
Rye, rye bread, sour rye, floral rye, hard rye, earthy rye, dusty rye grain, and then sweet citric notes, oranges, hot peppery spices, and tannic wood. Spicy Rye. ★★★★★
> Lot No 40 Cask Strength 55%
Dark fruits, blistering spices, pleasingly bitter with oak caramels, an oiliness and hints of wild flowers. ★★★★★
> Lot No. 40 – 2012 Release 43% alc/vol
Hard Christmas candy, sour rye and sweet fruitiness with hot pepper, hotter spices and heavy rye bread. A pleasing farminess accents sweet floral esters. ★★★★★
> Masterson’s Straight Rye Whiskey (45% alc./vol.)
A carefully crafted panorama of grassy dry grain, moist earth and burlap sacks, along with zingy pepper, blossoming floral vanilla, fragrant leather and tobacco leaves. Spicy Rye. ★★★★★
> Mastersons 12 Year Old Straight Wheat Whiskey (50% alc/vol)
Grand Marnier, luscious sweet buckwheat honey, creamy, rich and mouth filling, bran buds with chocolate milk, hot and peppery. Dried, dark fruits, barrel notes. Creamy and weighty in the mouth. Highly recommended. ★★★★☆
> Masterson’s Straight Barley Whiskey (46% alc/vol)
Unusual 100% unmalted barley whisky with a huge herbal nose and dusty herbal palate. Earth, corn cobs, fennel, green apples, sweet spices and crème brulée. ★★★★★
> My Very Own Crown Royal
Dark ripe fruit, lively spices, clean crisp oak, simmering white pepper and citrus zest all wrapped in luscious butterscotch. Big, big whisky.
> Odd Society Release 6 Single Malt 40%
Sweet and spicy, with apples, peaches, sweet flowers, malt, and nutty cereal. Slippery mouth with hints of chocolate and halva. Long, sweet spicy finish. ★★★★☆
> Pendleton 1910 Canadian Rye Whisky 40% alc./vol
Butterscotch and maple fudge with cleansing zesty limes. Gingery hot pepper and fresh cooling mint. Crisp charred oak. Rich, weighty, balanced, and ever so complex. Fruity & Spicy. ★★★★☆
> Pendleton Midnight (45%)
Full bodied with hefty toffee notes and searing peppers over flinty rye, citrus notes and soft fruit. ★★★★☆ (Four and one half stars)
> Pike Creek – Export Edition (40% alc/vol)
Red wine and ripe red fruit with candied ginger, caramel and blistering pepper. Minty and herbal notes complement the softest oak tannins. A big, slippery, smooth, voluptuous whisky. ★★★★☆
> Pike Creek 10 year old 40% alc/vol
Spicy dark fruit, poached pears, gingery spice, and clean oak. Like a nutty fruit bar with cleansing bitter grapefruit pith on the finish. Treads softly into single malt territory. ★★★★★
> Pike Creek 21yo Speyside Finish 45%
Sweet and fruity with dry lumber, tobacco, mild peppery spices, malted barley and dried fruit. Mouth warming and a little bit slippery. ★★★★★
> Proof Whisky (42% alc./vol) – Canadian Whisky Preview
Introducing Proof Whisky, a new Canadian whisky from Toronto’s Proof Brands, that has been showing up quietly on LCBO shelves for the past couple of weeks.
> Revel Stoke Spiced Whisky (45% alc/vol (90 proof))
Rich and creamy; smooth as the proverbial baby’s bottom. Vanilla, camphor, cherry cough drops, spicy pepper, and pleasing citric pith. Tasty Spice.
> Rich & Rare 40% alc./vol. (80 proof)
A vibrant young whisky with a lush and creamy richness. Caramel and sweet fruits swim in peppery rye spices, musty rye and sweet fruit. A tightly balanced mixer. ★★★☆
> Rich & Rare Reserve (40% alc./vol. (80 proof))
Full-flavoured and peppery with creamy maple syrup, clean oak, hints of rose petals, dark fruit, and tangy oranges. Fruity and Spicy. ★★★★
> Royal Canadian Small Batch (40% alc/vol (80 proof))
A very sweet fruit smoothie with earthy rye, hints of fresh oak, hot pepper, baking spices, pickle juice, spirit, and refreshing bitter notes. Fruity & Spicy. ★★★☆
> Royal Reserve Canadian Rye Whisky (40% alc./vol.)
Prototypical light and smooth 1970s cocktail whisky. Starts small, gradually becoming complex but subtle, with brittle rye, hot pepper, creamy toffee and lemon zing. Spicy Rye. ★★★☆
> Royal Velvet (40% alc./vol.)
Pine pitch, Canada balsam, butterscotch, clove oil, dusty rye, pickle juice, hot pepper, flowers, and assorted fruits all neatly stitched into one. ★★★★☆
> Seagram’s VO (40% alc./vol.)
Much nuance, many hints. Pepper, ginger and other rye spices, ripe dark fruit, earth, dry grain, floral notes, vanilla, cedar, Fruity & Spicy. ★★★
> Shelter Point 5 Year Old Single Grain Rye 46% alc/vol
A complex synthesis of maple sugar, licorice cough drops, ripe black fruits, sweet flowers, and sizzling pepper painted in oils on an artist’s canvas. ★★★★
> Snake River Stampede 8 year old 40% abv (80 proof)
Butterscotch, dusty rye, hot white pepper, dark fruits and ginger. Refreshing citric pith and zest. Creamy smooth, then slightly grippy. Spicy Rye. ★★★★
> Stalk & Barrel Cask 1 (62.3% alc/vol)
Sweet, poached pears, marzipan, and apple pie with juicy fruit gum, cinnamon, nutmeg, wet hay, and earthy rye. Grain dust and cream of wheat mellow hot white pepper. Youthful but mature beyond its years. ★★★☆
> Still Waters 1+11 Canadian Whisky (40% alc/vol)
A tingling effervescence turns initially buttery, mouth-filling, toffee indulgences into clear, clean refreshment. Ever-present hot pepper is restrained by a richness of body and crisp cleansing pith. ★★★★☆
> Twelve Barrels 40%
Hits all the right notes with sweet intro, peppery, spicy, citrus middle and a longish peppery, pithy finish. ★★★★
> WhistlePig 10 year old Straight 100% Rye Whiskey
Dave Pickerell is a true icon of the American whisky industry so when he declares Canada as the source of the world’s very best rye whisky, that’s news to be shouted from the rooftops.
> White Owl Spiced Whisky (40% alc/vol)
Subtle vanilla, crisp oak, rich butterscotch and subtle rye spices, then hot pepper, lots of citrus pith in the finish with tingling ginger and cloves – a most whisky-like spiced whisky.
> White Owl Whisky 40% alc./vol.
Sprite™, citrus fruit cooler, anise, soft baking spices, butterscotch, hot cayenne, hints of oak tannins. Probably the tastiest white whisky anywhere in the world.
> Wiser’s Dissertation – Thesis in a Bottle
Maple syrup, vanilla, oak, marzipan, suggestions of red fruits and floral rye notes. Luxurious creamy mouthfeel and developing hot peppery spices. Complex and beautifully balanced. ★★★★★
> Wiser’s Legacy: Canadian Whisky Review
Sweet, rich and very spicy with overt rye notes. Cinnamon and cloves, dark fruits, hot peppermint and citric zest. Spectacular. Very highly recommended. ★★★★★
> Wiser’s Red Letter 2013 Release 45% alc/vol
Dusty rye, baking spices, crisp oak and fresh-cut firewood, with vanilla-caramel sweetness dissolve in a long, hot, gingery finish that fades to citrus pith. ★★★★★
> Wiser’s Small Batch (43.4% alc./vol.)
Big whisky. Cinnamon, cloves, and other rye spices. Dark fruits, vanilla, butterscotch, cedar oil, some earthy tones, and a slight flintiness. Weighty. Spicy Rye. ★★★★☆
> Wiser’s 18 years old, aka Wiser’s Very Old (40% alc./vol.)
Wood, wood, wood, but ever so complex with hot pepper, baking spices, butterscotch, vanilla, rye grain, tobacco, cigar box, sour-dough, and dried baking fruits ending in a citric zestiness. Rich & Oaky. ★★★★★
> Wiser’s Red Letter, 150th Anniversary (45% alc./vol.)
Complex, ever-changing flavours of dry grain, tobacco, Christmas spices, wood smoke, new tires, sour German rye bread, black fruits, cedar and fresh-sawn oak, toffee, vanilla, hot pepper, and bitter grapefruit. Rich & Oaky. ★★★★★
http://www.wineglobe.com is selling this for $250 US
Hi John,
Yes, as the supply dwindles the price will go up.
CC can be very surprising…. The new 10yo is one of the best canadian whisky on market… and 24$ a bottle ! I need to taste this one, still missing in my reviews…
Ready for the Victoria whisky fest Davin ?
BTW iM still sticked with the Wisers Legacy. This was definitely my Canadian whisky of the year for 2010…
By the way, BCLC just dropped price to $125 from $180.
Thanks Jeff, That’s good to know. One benefit of government liquor boards – they want to keep the stock turning over.
have anyone ever heard of a 133 1\3 ounce bottle of canadian club It says by appointment to the late QUEEN VICTORIA 1898 1901 ON IT.
I have a 133oz 1972 bottle of Seagrams CC in a swing dispenser. Unopened.
I like to know the cost of a bottle of Canadian Club Blended Canadian Whiskey of 1961 still with the original seal and bands in excellent condition.
Kind regards.
Elliott.
Hi Elliott,
Probably the best way to establish the value is to see what others are selling for on e-Bay. My guess is that depending on who is looking to buy you will get somewhere in the range of $50 to $100. Not more. Old Canadian whisky doesn’t really appreciate much. Probably the bet thing to do is find a couple of friends and sit down and enjoy the whisky.
Davin
Hey Davin, what are the odds of them re-releasing this. I’d love to add it to my collection. Ideally two bottles so I can store one and drink the other.
You just never know what is lurking in the warehouses. I know of no specific plans right now but who knows what the future holds. We can only hope.
I’m getting the last bottle of this left in Ontario. Coming from Windsor, I’m lucky I have a buddy working at the LCBO that located it for me. I should have it today or tomorrow. Not sure if I can justify opening this though, it may just end up sitting there like my Wiser’s Redletter 150 An.
I have a Canadian club from 1890 seal, for sale
Hmmm . . . second one of these I have heard of today. Do you have pictures?
I bought the 30 year with the anticipation that it would be leaps and bounds beyond the silky smoothness of the 20 year, my ultimate fave.
You have no idea how terribly disappointed I was when I tried it. I even delayed the opening of it for two weeks because I wasn’t quite sure I wanted to open it at all. However, I decided against saving it because it wouldn’t age further in the bottle anyway.
My first impression: Very oaky and extremely long on the pepper note. EXTREMELY! And to think I spent $200 on this when the 20 year only costs $50 and it’s to die for!!
For 30 year old whiskey, the flavours should be complex, smooth, savoury………..desireable. But they’re not. This stuff is bilge water, which proves “Old” doesn’t mean better.
Save your money and get the 20. In fact, for the price of one overrated, pretentious 30 year old, you can get four sweet 20 year olds.
Coincidentally, the same rule applies to women as well. LOL!
[...] Canadian Club 30 year old reviewed here, Canadian Club 20 year old reviewed here, Canadian Club 15 year old reviewed here, Canadian Club Classic 12 year old reviewed here, Canadian Club 10 year old reviewed here, Canadian Club 8 year old Sherry Cask reviewed here. [...]
Does anyone have an unopened Canadian club 30yo the are looking to sell?
I have a bottle of Premium Canadian club sealed and stamped 1983, no idea what is will sell for
Probably better just to open it and enjoy it. The value is about $25.00. Sorry.
thanks
i got a bottle of cc 1976 and don’t know who to sell it to neveropened
I have a bottle I would be willing to part with. $400 USD. PM me if you’re still interested.
Do you still have said bottle of 30 year CC?
I have 2 bottles of 1979 Candian club for sale if you are interested message me.
I have two sealed in their boxes.
I’m looking for Citrus Canadian Club Whiskey.
To my knowledge it is no longer available. Sorry.
Hello. im from australia and im looking to buy the 30 age for my partner. where can i purchase this internationaly??
thanks.
As far as I know it is all sold out now. It never was available outside North America. Sorry.
Davin
I was lucky enough to pickup three bottles of the 30 year old Canadian club from the duty free in Sydney Australia in 2009-2010.I also picked up several bottles of the 20 year old from the same duty free shop in Sydney Australia.I still have the three 30 year old unopened bottles and would have to check on the 20 year old version as i know i gave one as a present to a friend in Australia.
So in short yes it was available other then in North America.The sales person at the duty free told me it was duty free limited edition only (apparently that was incorrect ).
I have been traveling to Australia for work since 2001 and have had the chance to try many different beers and spirits not usually available here in Canada.
I switched to Rum years ago as a drink of choice but have come back to Canadian Whiskey lately.I usually take a bottle or two to my friends in Australia of brands such as Crown Royal cask No 16 and special reserve.Most bottle shops in Australia only have Canadian club and Canadian club 12 year old available so they are missing out on some finer Canadian whiskeys.My next trip i am taking a Gibsons 18 year old and another CR cask No 16 for my Aussie friends.
Glad to hear you got a stash of CC 30. Great whisky for sure. If you want to take a Cask 16 to your friends you might want to buy it soon. I think the batch they did last winter is the last one so when that is gone there’ll be no more.
Davin
Davin
From what you said regarding CR Cask No 16 being discontinued (and what i have learned/confirmed through research on the internet)i went out and purchased multiple bottles for the future.So far i am up to 11 750ml bottles and have found 8 more if i want them.If one looks in the right places they can be found here in Calgary for how long no one knows.Like you say once they are gone that will be it(a great whisky that will be missed)
I double checked my stash and have 4 bottles of the CC 30 year old left and 2 bottles of the CC 20 year old.
Some other notables are 6 bottles Highwood Calgary Stampede 100 year anniversary 25 year old , 2 bottles Wisers 150th anniversary Red Letter 2010 (nice box) , 6 bottles Wisers Red Letter 2013 , 2 bottles CR extra rare red (Waterloo) and 1 bottle CR extra rare blue (Lasalle).
I am not sure how much longer i can treat my friends in Australia to discontinued brands of great Canadian whiskies but will do my best.
Cheers Joel
Looking to buy a unopened bottle of 30 year if anyone is willing to sell please email me johdouglas_5@hotmail.com
I would be interested in selling to you. $400 USD.
Hey brekke, my wife an I have just got married an were interested in your bottle of 30 year old for the 400.00 would you still have it available to be picked
Could you please email me back on brendanmzettl@hotmail.com
Just spotted one of these for sale in Calgary at Beyond Liquor on 14st SW just south of 17 ave. Pretty sure the price tag was $450
You’re in luck! I’m selling my bottle for $400 USD. PM me for details.
Hi Brekke,
Just wondering if you still have your 30 year old bottle of Canadian Club. I am in Australia and would be really interested in buying from you. If you could email me at modea4@gmail.com that would be greatly appreciated
Thanks,
Michael
Hi, I have an unopened sealed 1983 bottle of imported Canadian
Club whiskey for sale ! Any offers?
I have a bottle of 1953 Canadian Club Whiskey ( Hiram Walker & Son)Unopened all the labels & seal. Very Nice Condition. Been stored in cool basement since new 61 years ago. I looking to sell make offer. Rickd427@gmail.com
I have a 37 year old sealed bottle of Canadian Club that has been well taken care of. If anyone is interested in making an offer, email me at: brianthomas9@msn.com
Looking for an unopened bottle of CC 30year old forsale if anyone has one email me jkrecker@live.ca
Hi there,
I have a bottle of aged with a serial number and date of 1979 sealed. What is its value, its a bottle mother feels is worth so much more and has stored all these years.
Kind Regards, Cheers!!
It is worth what she paid for it. No more than that.
I have an unopened 30 Year old bottle looking to sale excellent condition.
How much are you looking to get?
I have an unopened 30 year old bottle in the black box with the little book inside looking to sell in excellent condition for $450 USD.
I also have an unopened 30 Year old Canadian Club. Mint condition. It’s the 150 anniversary edition obviously. It would cost a lot to part with though.
I have that bottle, has been sitting unopened in my living room for a few years, should be worth over $300 right?
You MIGHT find a buyer at that price. There is no real market for old Canadian whisky, though.
How much is a 30 year old bottle of Canadian club unopened worth?
$200, tops.
I have an unopened, sealed CC gold limited edition commemorative 1976 Olympic games bottle I am trying to find the value of. I’m finding no helpful info online. Does anyone have this information please? I may also be interested in selling. Email: desanti2001@gmail.com
Davin the market is what people are willing to pay. I’m pretty sure there are a bunch of people out there willing to pay handsomely for this bottle. A bunch of people have sold there’s for over $400 American. I have an unopened one in mint condition I’ll only part with for that much.
I think people are slowly beginning to wake up to the quality of Canadian whisky. If you can find a buyer go for it, but for now, with rare exceptions, there is still no real collectors’ market for Canadian whisky.
I have a 6 year old C.c, dated 1976 unopened with serial numbers.
Was wondering if someone might be able to estimate a price for me. Any help would be appreciated. Ty
John
There is no collectors’ market for these old bottles, so it is worth $40 to $60. Your best bet is to one and enjoy it.
I have a 1970 unopened bottle of Canadian Club Whiskey. How much is it worth?
$30.
Have an unopened bottle of this. Getting rid of it email if interested. Rdesantis9779@gmail.com
Last week I tasted the “New Canadian Club Maple “-Whisky — it is simply great !!
That’s the real taste of Canada !
Hi all I have a number of old full bottles of CC the oldest is tax label 1945. I have old 12, 15 and 20 year old, The black and silver/bottles plus 3×30 year old bottles I think I have about 40-50 old full bottles to total.
The problem this side of the pond is that CC is becoming less and less available in the UK.
I think I am keeping mine for a rainy day, when there none available in the UK.
I think CC need a very large advertising campaign in the UK to get it back in the market place
bottle of canadian club from 1983, is it worth anything
$50.
If it is in perfect condition.
For sale is a unopened bottle from 1965 that has the old style LCBO label. This bottle has stored in a cool dark dry cellar. I’m located in Toronto. Open to realistic offers.
Also have a unopened 1964 Weiser’s blue bottle. Same as above.
Thanks
I have 2 Canadian Club 150th Anniversary (1858-2008 )Aged 30 years. What are they worth ? I would like to sell.
Probably worth about $200, if you can find a buyer. Good luck.
Annie do you still have 2 bottles of the 150 Ann. CC. Actually interested in buying both if you or anyone has any available.
I have a bottle of the 150th anniversary edition that I’m looking to sell. Box is a bit bashed but bottle in excellent condition.
I’m based in the UK.
Hi Do you still have cc aged 30 years?
I have a bottle of 1952 Canadian Centennial Whiskey Gooderham & Worts for sale anyone interested? Original box and bag numbered and sealed. Contact me at bradbedford@hotmail.com
I have a 1979 unopened bottle of.canadian club 6 years old whiskey how much is it worth
$40 to $60 depending on finding a willing buyer.
Any buyer
I have an unopened case of 1983 Canadian Club (1 liter and gift wrapped). How much is this worth?
In search of multiple bottles of this if anyone still has. Please let me know. Candice.vickoy@gmail.com
Looking for CC 30 year old. robbeahn@hotmail.com if anyone is selling. Thanks!
I have one for sale. Box is a bit tatty but bottle in fine order.
I’m based in the UK.
HI did you ever find the 30 yro bottle of CC you were seeking? I have a collector’s expo 86 gold unopened bottle (no box)!
I have a 1983 Texas Mickey (3.79 litre) bottle of Canadian Club, unopened and sealed, in a rocker. What’s the worth?
$35.
I have a bottle of cc 50 years old purchased in 1967 wondering how much I can sell it for?
$50-$65.
I have a full and sealed bottle of Canadian club,
seal is stamped 1944.
anyone know what this would be worth ?
$50 to $100. There is no collectors’ market for these old bottles.Sorry to disappoint. It’s good stuff so open it and drink it with friends on a special occasion.
Hi
Do you still have the bottle? I’m interest to buy?
I have a mint bottle of CC 30yr 150th for sale. Reply if interested.
Hi
Do you still have cc aged 30 years? I want to buy can you ship to UK ? Price please?
hi please contact me if CC 30 is still available.
Hi Everyone, I have an unopened bottle of CC (gold bottle) from expo 86.
Anyone know the value? Been tempted to drink it but not sure if it’s at all valuable/sellable.
Hi
I’m looking for a full and sealed bottl of canadian club aged 30 years please email me andremossi@outlook.com
Hi I have a bottle of Canadian Club 6 year old sealed and dated 1973 can anyone tell me the value of it? thanks
anyone interested please email me
About $35 to $50.
Would the same value apply to an unopened sealed bottle dated 1976? Trying to decide whether to try and sell or give it to friends. Thanks for any help.
I have a bottle of the Canadian Club 30 Year Old 150th Anniversary Sealed bottle.
With box and everything.
Open to the right offer.
Email – tall_c_420@yahoo.com
Corey
Please contact me if the CC 30 is still available.
Hi there, I’m looking for a sealed bottle of 30 Year Old Canadian Club. If anyone has one to sell let me know.
Thanks, Brian – Toronto
I have a bottle of 30 year old CC in the box willing to part with for the right enticement
Bradmacnamara@hotmail.com
please contact me if CC 30 still available.
Looking for a bottle of the 30 yr old to buy
Hi!
I have a bottle (3.79L) of 1974 Canadian Club Whiskey ( Hiram Walker & Son)Unopened all the labels & seal with box and pump.
looking to buy a bottle of the 30 yr old in Windsor area, Also I have a cpl bottles of the 40 yr old I can trade for the 30 yr old + cash as well
Hello anybody with Canadian Club 150th 30 year old for sale please contact me I will buy it.
I have several bottles available if anyone is interested, please email me at coryyip@yahoo.com
1 6 yr old bottle, sealed with tax label from 1963 and gift box
16 yr old bottle, sealed with tax label from 1974 and gift box
1 6yr old bottle, sealed with tax label from 1968
1 6 yr old bottle, sealed with tax label from 1961
1 6 yr okd bottle, sealed with tax label from 1967
I have two bottles of 30 yr with boxes. Willing to sell for the right price!
Reply to human.steven@yahoo.com